Organic Quinoa Cereal with Zucchini, Pumpkin and Carrot

Organic Quinoa Cereal with Zucchini, Pumpkin and Carrot

Age Group – 8 months +

Quinoa, the future supergrain, is an excellent nutrient rich food which is slowly gaining popularity. Quinoa, combined with the goodness of veggies, makes it a healthy meal for your baby. The immense health benefits that it has, it can be incorporated in anyone’s diet – whether infants or kids or adults or pregnant and lactating mothers or diabetic patients.

Nutrition Facts of Quinoa Cereal with Veggies

  1. Quinoa is one of the few plant foods that contains all the nine essential amino acids.
  2. Excellent source of Iron – helps fight anemia.
  3. Rich in Dietary Fiber – Quinoa contains twice as much fiber as most other grains.
  4. High Protein content.
  5. Rich in Vitamins and Minerals – The dehydrated veggies (zucchini, carrot and pumpkin) retain all the nutrients of fresh veggies and provide a nutritional boost to this cereal. All the veggies used in this cereal are rich in beta-carotene – a provitamin that our body converts to vitamin A.

Besides the above nutritional facts that make Quinoa an excellent food for babies, it is gluten-free, it has anti-inflammatory properties that helps reduce pain and inflammation, it helps control sugar levels, and it helps lower cholesterol levels – making it ideal for everyone.

Benefits of Quinoa Cereal with veggies from BabyStaples

  1. Organically Certified Quinoa is used.
  2. 100% home-made – thoroughly washed, soaked in RO water, roasted and home-milled.
  3. 100% pure and hygienic.
  4. No sugar, no salt, no milk or milk products.
  5. No added preservatives.
  6. BPA free packaging.


The Quinoa Veggie Cereal can be used in multiple ways –

  1. For infants under 1 year, use it to make a porridge or khichdi.
  2. For kids above 1 year, it can be used to make Quinoa veg pancake.
  3. It can also be used to make these yummy Quinoa, Zucchini and Brown Rice Instant Dosas!

Porridge Recipe for Infants –

  1. Add 150ml of water to 2 tbsp (28g) of powder and cook on stove while stirring continuously. When the porridge/khichdi thickens as per your baby’s liking, turn off the stove.


  1. For Instant food while travelling – Just add 100ml of boiling water to 2 tbsp (28g) of powder and leave it covered for 5 min.
  2. Vegetable Purees like Carrot/Beetroot/Spinach Purees could be added to add flavor.
  3. Add a teaspoon of ghee. Stir and serve the yummy khichdi to the baby.
  4. Spice powders like Ajwain Powder adds to extra flavor.

Shelf Life

  1. Best before 4 months from the date of manufacture if stored in dry conditions.
  2. It can be used upto 8 months from the date of manufacture if the contents are transferred to an airtight container after opening and stored in a refrigerator.

Delivery time – 3 to 5 days

Please note – Our 100g packs come in Assorted Packs of 200g, so please select two 100g packs (of any flavor) to complete your order.



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